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Description

Voglietta al tartufo (Voglietta truffle salami): a luxurious Italian taste experience from Salumificio Artigianale Pavullese in the Emilia Romagna region. The name "Voglietta" means "little desire" and indicates a craving for something particularly tasty.

Origin:

Voglietta al Tartufo is an exquisite Italian salami from Salumificio Artigianale Pavullese, located in Frignano under the shadow of Montecuccoli Castle in the Emilian Apennines. This area is known for its rich culinary tradition, where history and tradition come together to create products of the highest quality. Voglietta al Tartufo continues the tradition of the Voglietta range of salamis by enriching it with the aromas of real black truffle, creating a truffle salami for connoisseurs. Real truffle slices are grated and added to this rich salami, creating an exquisite taste.

Tasting notes:

Aroma: A complex and inviting aroma with subtle notes of truffle and natural spices.

Taste: Voglia al Tartufo has a deep and sophisticated taste. The meat used for this salami comes from the pork flank and back, carefully selected for its quality and a perfect balance between meat tenderness, flavor and the softness of the fat. The meat is enriched with real truffle and seasoned with simple ingredients such as salt and pepper, giving this salami a unique and luxurious flavor profile.

Product specifications:

  • Ingredients: Finely chopped high quality meat, enriched with truffle and seasoned with natural spices.
  • Processing: Handmade and wrapped in natural casing, matured for 30 days.
  • Nutritional information: Gluten and lactose free, without artificial additives.
  • Weight: approximately 180-200 grams, an ideal size to enjoy this salami alone or in company!

 

Perfect combinations:

Wine: Enjoy this Italian truffle salami with an intense red wine like a Barolo or a Brunello di Montalcino that complements the rich flavor of the truffle.

Food: Perfect as part of a charcuterie plate with an intense Parmigiano Reggiano, for example matured for 36 months , bread and fresh olives.

Experience:

Voglietta al Tartufo is made to be enjoyed with friends and family. It's so good that it may be hard to share, but it's definitely worth it. This salami is perfect for satisfying a little craving for something extra good. Buon appetito!

This truffle salami brings a luxurious and spicy flavor tradition to your table , with every bite filled with passion and craftsmanship from Salumificio Artigianale Pavullese.

Buon appetito!

Note: The pieces are unique due to both the craftsmanship and the cutting operation, making it impossible to ensure a uniform weight.

Voglietta al tartufo truffle salami

Regular price 85,00 kr

Tax included.

  • approx. 180 g.

Description

Voglietta al tartufo (Voglietta truffle salami): a luxurious Italian taste experience from Salumificio Artigianale Pavullese in the Emilia Romagna region. The name "Voglietta" means "little desire" and indicates a craving for something particularly tasty.

Origin:

Voglietta al Tartufo is an exquisite Italian salami from Salumificio Artigianale Pavullese, located in Frignano under the shadow of Montecuccoli Castle in the Emilian Apennines. This area is known for its rich culinary tradition, where history and tradition come together to create products of the highest quality. Voglietta al Tartufo continues the tradition of the Voglietta range of salamis by enriching it with the aromas of real black truffle, creating a truffle salami for connoisseurs. Real truffle slices are grated and added to this rich salami, creating an exquisite taste.

Tasting notes:

Aroma: A complex and inviting aroma with subtle notes of truffle and natural spices.

Taste: Voglia al Tartufo has a deep and sophisticated taste. The meat used for this salami comes from the pork flank and back, carefully selected for its quality and a perfect balance between meat tenderness, flavor and the softness of the fat. The meat is enriched with real truffle and seasoned with simple ingredients such as salt and pepper, giving this salami a unique and luxurious flavor profile.

Product specifications:

  • Ingredients: Finely chopped high quality meat, enriched with truffle and seasoned with natural spices.
  • Processing: Handmade and wrapped in natural casing, matured for 30 days.
  • Nutritional information: Gluten and lactose free, without artificial additives.
  • Weight: approximately 180-200 grams, an ideal size to enjoy this salami alone or in company!

 

Perfect combinations:

Wine: Enjoy this Italian truffle salami with an intense red wine like a Barolo or a Brunello di Montalcino that complements the rich flavor of the truffle.

Food: Perfect as part of a charcuterie plate with an intense Parmigiano Reggiano, for example matured for 36 months , bread and fresh olives.

Experience:

Voglietta al Tartufo is made to be enjoyed with friends and family. It's so good that it may be hard to share, but it's definitely worth it. This salami is perfect for satisfying a little craving for something extra good. Buon appetito!

This truffle salami brings a luxurious and spicy flavor tradition to your table , with every bite filled with passion and craftsmanship from Salumificio Artigianale Pavullese.

Buon appetito!

Note: The pieces are unique due to both the craftsmanship and the cutting operation, making it impossible to ensure a uniform weight.

Voglietta al tartufo truffle salami

Authenticity

We bring the true Italian tradition to your table with authentic specialties, made with love.

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90% of packages are shipped the same day, if purchased before 2 PM. Free delivery to parcel shops over 599 kr.

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