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Description

Experience the rich and complex taste of Aceto Balsamico di Modena IGP "Etichetta Verde" from Acetaia Sereni. This balsamic is the result of generations of expertise and passion to create an exquisite taste experience. Obtained from the mixture of cooked grape must and wine vinegar, aged for a year in large-capacity oak barrels. 

Ageing:

Density:

Highlights:

  • Size available: 250ml bottle - an elegant and practical size that fits perfectly on any dining table.
  • Origin: 100% Italian - made in the heart of the mountains around Modena, a region known for its tradition and quality in balsamic vinegar.
  • Certification: IGP (Indicazione Geografica Protetta) - a protected geographical indication that ensures the origin and quality of the product.
  • Aging: Aged one year in wooden barrels - this process gives the balsamic its characteristic depth and complexity of taste.
  • Ingredients: Made from a mixture of boiled grape must and wine vinegar, aged for one year in our large oak casks.

Tasting notes:

Aceto Balsamico di Modena IGP "Etichetta Verde" has a light brown color and on the palate it is intense and acidic.

Instructions for use:

This balsamic is suitable for daily use, The color is light brown, on the palate it is intense and acidic. It is suitable for daily use, but also for kitchen preparations, marinades and use during cooking.

Producer: Acetaia Sereni

Acetaia Sereni is a family-run business located in Modena, a region famous for its balsamic vinegar. With deep respect for tradition and craftsmanship, Acetaia Sereni has dedicated itself to producing balsamic vinegar of the highest quality. Every phase of the production process, from grape harvesting to storage, is carried out with great care to ensure an exquisite taste experience.

The quality of Balsamico di Modena:

Balsamico di Modena is recognized worldwide for its unique taste and high quality. The region of Modena, with its ideal climate and fertile soil, creates the perfect conditions for the production of this delicacy. The combination of traditional production methods and modern technology ensures a balsamic vinegar that is both authentic and exquisite.

Give your dishes a touch of Italian elegance with Aceto Balsamico di Modena IGP "Etichetta Verde" from Acetaia Sereni. An incomparable combination of tradition, quality and taste that will elevate any culinary creation.

Buon appetito!

Aceto Balsamico di Modena IGP "Etichetta Verde"

Regular price 89,00 kr

Tax included.

Description

Experience the rich and complex taste of Aceto Balsamico di Modena IGP "Etichetta Verde" from Acetaia Sereni. This balsamic is the result of generations of expertise and passion to create an exquisite taste experience. Obtained from the mixture of cooked grape must and wine vinegar, aged for a year in large-capacity oak barrels. 

Ageing:

Density:

Highlights:

  • Size available: 250ml bottle - an elegant and practical size that fits perfectly on any dining table.
  • Origin: 100% Italian - made in the heart of the mountains around Modena, a region known for its tradition and quality in balsamic vinegar.
  • Certification: IGP (Indicazione Geografica Protetta) - a protected geographical indication that ensures the origin and quality of the product.
  • Aging: Aged one year in wooden barrels - this process gives the balsamic its characteristic depth and complexity of taste.
  • Ingredients: Made from a mixture of boiled grape must and wine vinegar, aged for one year in our large oak casks.

Tasting notes:

Aceto Balsamico di Modena IGP "Etichetta Verde" has a light brown color and on the palate it is intense and acidic.

Instructions for use:

This balsamic is suitable for daily use, The color is light brown, on the palate it is intense and acidic. It is suitable for daily use, but also for kitchen preparations, marinades and use during cooking.

Producer: Acetaia Sereni

Acetaia Sereni is a family-run business located in Modena, a region famous for its balsamic vinegar. With deep respect for tradition and craftsmanship, Acetaia Sereni has dedicated itself to producing balsamic vinegar of the highest quality. Every phase of the production process, from grape harvesting to storage, is carried out with great care to ensure an exquisite taste experience.

The quality of Balsamico di Modena:

Balsamico di Modena is recognized worldwide for its unique taste and high quality. The region of Modena, with its ideal climate and fertile soil, creates the perfect conditions for the production of this delicacy. The combination of traditional production methods and modern technology ensures a balsamic vinegar that is both authentic and exquisite.

Give your dishes a touch of Italian elegance with Aceto Balsamico di Modena IGP "Etichetta Verde" from Acetaia Sereni. An incomparable combination of tradition, quality and taste that will elevate any culinary creation.

Buon appetito!

Aceto Balsamico di Modena IGP "Etichetta Verde"

High quality

We carefully select small producers who passionately craft delicious, authentic specialties of the highest quality

Authenticity

We offer you genuine flavors and traditions with respect and love. From Italy, like in Italy!

Personalized experience

We wish above all to give you a good service. If you are in doubt contact us, and we will advice you!

Flexibility

We offer flexible delivery and pick up options, so you can get your products fast and fresh :-)

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