Experience the best of Italian olive oil with one of our Italian delicacies from Le Ferre: IGP "OLIO DI PUGLIA" extra virgin olive oil. This oil is a true masterpiece that reflects the rich culture and tradition of Puglia, the heart of Italy's olive oil production. The skilled olive oil producers have made the famous Coratina express its full potential with this oil from Puglia.
IGP stands for Indicazione Geografica Protetta, or in Danish PGB (Protected Geographical Indication). It is a designation that indicates that a food or agricultural product comes from a specific geographical area and is either produced, processed or transformed in that area.
- Available size: Cylindrical bottle with anti-drip lid, 0.50 L - perfect for preserving the freshness of olive oil and easy to use without spillage.
- Origin: 100% Italian, 100% Pugliese - made exclusively from olives grown in Puglia, a region famous for its highest quality olive oil.
- Extraction method: Cold pressed - a gentle process that preserves all the valuable nutrients and natural aromas of the olive, ensuring unsurpassed quality.
- Certification: IGP "Olio di Puglia" - a protected geographical indication that guarantees the origin and quality of the product.
- Cultivar: Coratina - known for its high quality and distinctive citrus flavor, the Coratina olive produces an oil with intense fruitiness, high stability and a high content of polyphenols, making it extra healthy.
Tasting notes:
Le Ferre IGP "OLIO DI PUGLIA" extra virgin olive oil has a deep green color with golden highlights. It offers an intense, fruity aroma with notes of freshly cut grass, fresh almonds and artichoke. The taste is complex and full-bodied with pleasant vegetal notes as well as spicy and bitter aromas in perfect balance.
Instructions for use:
Ideal for refining salads, grilled vegetables, meat and fish dishes. Excellent as a finish to pasta dishes, soups or simply on a slice of freshly baked bread to enjoy its pure and authentic flavor.
Health benefits:
Rich in antioxidants and monounsaturated fatty acids, extra virgin olive oil is an invaluable element of a healthy and balanced diet. It supports cardiovascular health, reduces inflammation and contributes to healthy skin.
The manufacturer:
Le Ferre is an icon in the field of extra virgin olive oil, known for its dedication to quality, tradition and innovation. Located in Puglia, a region of ancient olive groves and a deeply rooted olive culture, Le Ferre is committed to sustainable practices and high quality. Every stage of the production process, from olive cultivation to pressing, is carried out with great care to ensure an oil of the highest standard.
The quality of Pugliese Olive Oil:
Pugliese extra virgin olive oil is recognized globally for its exceptional organoleptic properties as one of the best extra virgin olive oils in the world. Puglia, with its perfect Mediterranean climate and fertile soil, creates the perfect conditions for olive cultivation. The oils from this region are known for their intense and fruity flavor, with complex notes of bitterness and pepper. The combination of tradition, terroir and advanced production techniques makes Pugliese oil an unrivaled product, appreciated by both gourmet chefs and quality-conscious consumers.
Bring the essence of Puglia's extra virgin olive oil tradition into your home with our IGP "OLIO DI PUGLIA" extra virgin olive oil. A product that encapsulates the passion, quality and authenticity of Made in Italy.
Buon appetito!
