CAPULIATO: THE AUTHENTIC ESSENCE OF SICILY
Zero colorants, zero preservatives, only nature, passion, and tradition from Sicily.
Close your eyes and imagine the aroma of sun-ripened tomatoes drying under the scorching Sicilian sky. Our Capuliato is a true treasure of Sicilian tradition – a rich, concentrated, and irresistible tapenade of sun-dried tomatoes, crafted from an ancient family recipe. Every spoonful captures the essence of the Mediterranean, an explosion of flavor that brings Sicily straight to your table. A rich experience, made by the sun.
Its name comes from the dialectal verb "cappuliare," which means to chop or grind, and perfectly represents the process through which the sun-dried tomato is transformed into a unique and versatile condiment.
The rhythm of the sun, nature’s perfection
Only the finest 100% sicilian Pachino cherry tomatoes are selected for their natural sweetness and intense taste. The tomatoes come from the farm or another local sicilian tomato producer. Once harvested, they are carefully hand-cut, lightly salted, and left to dry under the blazing Sicilian sun, where temperatures reach up to 45°C. This slow, natural drying process enhances the tomatoes' flavor, creating a unique depth and complexity. To produce just 100g of our Capuliato, a full kilogram of fresh tomatoes is required – proof of the uncompromising quality in every spoonful.
Craftsmanship and tradition in every detail
Once the tomatoes reach the perfect balance of sweetness and intensity, they are carefully stored in refrigerated conditions to preserve their natural aromas. They then undergo a meticulous process: boiled at exactly 100°C, dried with clean cloths, finely chopped, and blended with the finest extra virgin olive oil and a carefully selected mix of Sicilian spices – including fennel seeds and fresh oregano. This gives Capuliato its distinctive flavor profile, rich in nuances and tradition.
Award-winning quality, internationally recognized
Thanks to its extraordinary quality, our Capuliato won the prestigious International Taste Award 2020, a recognition that crowned it as the best tomato preserve in the world.
Versatile and essential in the kitchen
Capuliato is a true flavor enhancer, perfect for a variety of dishes:
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Bruschetta & crostini: Spread it on toasted bread or bruschetta for an intense and aromatic appetizer.
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The secret to perfect pasta: Ideal for simple yet extraordinary dishes like pasta and rice dishes.
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Elevate meat and fish dishes: A touch of Capuliato adds an unforgettable Mediterranean twist to any recipe.
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Perfect for sauces and dressings: Use it as a base for your favorite sauces to infuse them with Sicily’s sun-kissed character.
Sicily in a jar – taste the difference
Each 180g jar is not just an ingredient but a story, a tradition, and a passion for authentic flavor. Choosing our Capuliato means embarking on a journey through Sicily’s rich culinary heritage – a taste that evokes memories and creates new experiences.
Indulge in Sicily’s most authentic flavor!
Buon appetito!
